Set Lunch Menus

178. Express Lunch Menu

Non-Vegetarian Starter & Main Course - £9.55   

Main Course Only £7.55  

Available 12-3pm Daily 

{All main dishes except Noodles served with steamed rice}

 

 

Starters 

Sa-tay Chicken

Barbecued Chicken served with peanut sauce

 

Tod Man (P)

Fish and Prawn cakes served with a sweet chilli sauce

 

Prawns & Chicken on Toast

Marinated minced Chicken & Prawns with Thai herbs served on a toast with a sweet chilli sauce

 

Thai Golden Bags

Thai Gold bags with minced Chicken & Thai herbs, served with a sweet chilli sauce

 

Lok Chin Tod

Fillets of Chicken marinated with herbs, made into delicious balls, deep fried and served with a sweet chilli sauce

 

Tom Yum Kai

House special hot and sour soup with Chicken, Mushrooms and Thai herbs

 

Tom Khar (P)

Hot and sour soup with coconut cream and Thai herbs served with Chicken and Mushrooms

 

Spicy Hot Wings

Chef’s special marinated hot Chicken wings

 

 

Main Dishes

 

Kang Mussaman

Lamb peanut butter curry stewed with pumpkin and potatoes

(Cooked boneless)

 

Kang Daeng

Special Thai red curry with Roast Duck or Chicken

 

Kan Kiew Wan

Green curry with coconut milk, Thai aubergines & Thai herbs cooked with Chicken or Prawns

 

Kai Pad Bai Gra Prao

Chicken stir-fried with fresh chilli, onions, peppers and Thai basil leaves

 

Pad Prik Gaa

Stir-fried Lamb with black pepper and onions

 

Neau Pad Nam Mon Hoi

Stir-fried Beef with Oyster sauce

 

Pad Thai

A very traditional Thai stir-fried rice noodles with bean sprouts and egg; Topped with crushed peanuts – Please Choose Chicken OR Prawn


Pad Ke-Mao (P)

Spicy stir-fried flat rice noodles with Thai herbs, holy basil leaves, egg and chilli

– Please Choose Chicken or Prawn

 

Pad Pak Goong (P)

Mixed vegetables stir-fried with Prawns

 

Tom Yum Kai (Noodle Soup)

Spicy hot and sour noodle soup with Chicken, bean sprouts and lime leaves

 

Singapore Laska (Noodle Soup) (P)

With Prawns, egg & Chilli served with bean sprouts.

 

Kai Prew Wan

Stir-fried Chicken with sweet and sour sauce, tomatoes and cucumber

 

Egg Noodles with Chicken

Egg Noodles stir-fried with Chicken

 

Kao Pad

Special fried rice with Chicken

 

Thai Noodle Soup

Choice of Pad Thai or Ho-fun noodles in beef stock with slow cooked Beef or Duck, spring onions, bean sprouts, celery, spring onions, coriander and chilli


  • (V) VEGETARIAN DISH (P) PESCETARIAN DISH (CONTAINS FISH BUT NO MEAT)

£9.55

179. Express Vegetarian Lunch Menu

Vegetarian Starter & Main Course - £9.55

Main Course Only £7.55 

Available 12-3Pm Daily

{All main dishes except Noodles served with steamed rice}

 

 

 

Starters

 

Vegetable Spring Rolls (V)

Crispy spring rolls filled with fresh vegetables and served with a sweet chilli sauce

 

Thai Spring Rolls (Served Cold) (V)

Soft Oriental rice paper filled with fresh vegetables & served cold with a special chilli sauce

 

Monk’s Vegetable on Toast (V)

Mashed vegetables with Thai herbs & sesame seeds, served on toast with a sweet chilli

sauce

 

To-Fu Tod (V)

Crispy to-fu served with a peanut sauce & sesame seeds

 

Tom Yum (V)

Spicy hot and sour soup with mushrooms and lime leaves

 

Tom Khar

Spicy hot and sour soup with coconut cream, lime leaves, mushrooms and galangal

 

Pumpkin & Sweet Corn Cakes (V)

Lightly spiced Pumpkin and sweet corn cakes served with a sweet chilli sauce

 

Main Dishes

 

Kang Mussaman To-Fu (V)

To-fu mushrooms and potato in a peanut butter curry with mixed vegetables

 

Kang Ped

Special Thai red curry with mixed vegetables and To-Fu

 

Keow Wan (V)

Green curry with coconut milk, mixed Thai vegetables & To-Fu

 

Pad Pak (V)

Stir-fried mixed vegetables

 

Pad Thai Jay (V)

A very traditional Thai stir-fried rice noodles, with bean sprouts, topped with crushed peanuts and egg

 

Pad Ke-Mao (V)

Spicy stir-fried flat rice noodles with Thai herbs, holy basil leaves, chilli, vegetables and egg

 

Jay Prew Wan (V)

Stir-fried vegetables with sweet and sour sauce

 

Pad Ma-Khea

Sautéed aubergines with chilli, onions, peppers and Thai herbs

 

Pad Prik King Thau Yaow (V)

Stir-fried long beans with chilli and To-Fu

 

Kaow Pad Pak (V)

Thai fried rice with vegetables and egg


(V) VEGETARIAN DISH 

£9.55

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