Starters

1. PRAWN CRACKERS

Made with potato flour & flavoured with prawns; a light snack accompanied by a sweet chilli sauce

£2.75

2. SATAY CHICKEN

Barbequed chicken served with peanut sauce

£6.00

3. KING PRAWN SA-TAY (P)

Grilled Jumbo Prawn marinated in Thai herbs and served with a peanut sauce

£10.95

4. THAI GOLDEN BAGS

Thai gold bags with minced chicken & Thai herbs, served with a sweet chilli sauce

£7.25

5. SOFT SHELL CRAB (P)

Fried soft shell crab with chilli, garlic and crispy basil leaves

£10.50

6. FISH CAKES

Fish & prawn cakes served with a sweet chilli sauce

£7.00

7. CHICKEN BALL

Fillets of chicken marinated with herbs, made into delicious balls, shallow fried & served with a sweet chilli sauce

£6.95

8. SILVER BAIT (P)

Batter fried silver bait served with chef?s speciality chilli sauce

£7.50

9. PRAWN SPRING ROLLS (P)

Crispy prawn spring rolls served with a sweet chilli sauce

£7.75

10. CRAB SPRING ROLL (P)

Crispy spring rolls filled with crab meat & served with a sweet chilli sauce

£7.15

11. VEGETABLE SPRING ROLLS (V)

Crispy spring rolls filled with fresh vegetables & served with a sweet chilli sauce

£7.75

12. FRESH SPRING ROLL

Soft oriental Rice paper filled with Fresh vegetables & served with a sweet chilli sauce

£7.75

13. SEAFOOD TEMPURA (P)

Mixed seafood batter fried & served with a sweet chilli sauce

£7.95

14. VEGETABLE TEMPURA (V)

Mixed deep fried vegetables served with a sweet chilli sauce

£5.50

15. SWEET CORN CAKES (V)

Lightly spiced pumpkin & sweet corn cakes served with a sweet chilli sauce

£5.50

16. TO-FU TOD (V)

Crispy to-fu served with peanut sauce

£5.75

17. VEGETABLE TOAST (V)

Mashed vegetables with Thai herbs & sesame seeds, served on toast with a sweet chilli sauce

£5.75

18. PRAWNS CHICKEN ON TOAST

Marinated minced chicken & prawns with Thai herbs served on toast

£6.00

19. DIM SUM

Home made steamed basket of mixed seafood dumplings served with a chilli and garlic sauce

£8.25

20. TOFU APPLE SALAD

Crispy tofu tossed with grated green apples with palm sugar, Thai herbs & peanuts

£7.75

21. DUCK SPRING ROLLS

Crispy spring roll filled with shredded crispy duck & served with hoisin sauce

£9.25

22. SOFT SHELL CRAB & APPLE SALAD

Crispy soft shell crab tossed with grated green apples with palm sugar, Thai herbs & peanuts

£14.25

23. YUM PLATTER (M)

A platter of assorted canap

£16.75

24. YUM PLATTER (V)

A platter of assorted vegetarian canap

£16.00

25. SEAFOOD PLATTER (P)

An assortment of seafood canap

£21.50

26. HOT WINGS

Chef's special marinated hot chicken wings

£7.25

27. SALT & PEPPER SQUID

A mouth-watring salad with sweet and salty flavours-palm sugar, seasonal fruits, fish sauce, cashew nuts, dried shrimps and shrimp paste

£8.00

28. ATIQUE'S PRAWN TEMPURA

Prawns in a tempura batter served with a chilli mayonnaise sauce and a traditional Prink Nam Pla-Thai fish sauce with chilli, garlic and coriander

£12.50

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